Last updated on October 4, 2021

More than 2 Canadians in 5 have changed their behaviour to save money at the grocery store compared to 2020.

The Agri-Food Analytics Lab at Dalhousie University, in partnership with Caddle, looks at how consumers are coping with higher food prices at retail. More than 10,000 Canadians were surveyed in the fall of 2021. Food inflation has been a source of concern for many Canadian
consumers for a while in Canada. Based on our observations, the food inflation rate in Canada is close to 5%.

In this report we cover:

  • Food prices
  • How Canadians view food prices
  • What consumers are doing to cope with higher food bills

*Disclaimer: all data presented is owned by Caddle and has a Margin of Error of 1% or lower.

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